Bread making on 19th April

Another wonderful day of bread making was had by all when five students gathered to learn about the basics of bread making last Sunday. We made white loaves, iced buns, chelsea buns, fougasse and focaccia. We drank lots of tea with three cakes to choose from (clementine, ginger and chocolate, in case you are wondering) …

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Baking course 1st March

We had another fantastic day of baking this sunday. Three ladies joined us for a relaxed day of bread making. We made a white dough, an enriched dough and an olive oil dough. The enriched dough was made into hot cross buns, chelsea buns and iced fingers. The olive oil dough produced focaccia and fougasse. …

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25th January Baking Course

We had a wonderful day of baking with three lovely ladies last Sunday. The course was bought as a present for one of the ladies’ special birthdays. A lovely day of celebration was had, with lots of tea, cake and a tasty lunch. We made some enriched dough, with two of the course participants choosing …

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Veg Patch Kitchen

We will be blogging here about the courses that we are running. Please pop back soon for more updates.