stale bread

Bread Pudding

This old fashioned bread pudding transforms a staling crust into a delicious treat. Ingredients 225g bread (any bread that you have left over)300g milk 50g butter, melted1 egg75g soft brown sugar175g dried fruitRind and juice of 1 orange2 teaspoon mixed spiceDemerara sugar to sprinkle over the top (about 2 tablespoons) Method Line a 2lb loaf

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