Ludlow Food Festival

I was invited by Wot’s Cooking to join them on their Talks and Tastings stage at this year’s food festival at Ludlow. The Talks and Tastings was a more intimate affair than the larger chef demo stages, helping the audience to get a bit closer to the action.

The setting couldn’t have been better.

Talks and Tasting stage Ludlow Food Festival

Ludlow Castle is wonderful and if you haven’t visited before and get the chance make sure you take the opportunity. It has wonderful little rooms like this one, which once you pass through that magical door is rather majestic inside. I doubt when it was used as a castle is was quite as majestic as it is now, it was probably poky, smelly, dirty and cold in there, but now, now it is majestic.

Inside were tables and chairs for about thirty people and a small stage up front for the speaker. When I arrived on the Friday I managed to catch some of the talk by the cheese monger from Ludlow Food Centre. He had bought a whole wheel of delicious cheese, which at the end of his interesting talk he used a very large knife to crack open to share samples.

While I waited for my turn on the stage I took a walk around the festival site within the castle walls.  I haven’t been for a few years.  Several years ago I judged the Sausage Trail for a couple of years, but it usually clashes with my eldest daughter’s birthday celebrations so it is a festival we normally miss out on.  I was impressed by how many improvements had taken place.  The flow through the stalls was much better than previous years and there are now several stages of varying sizes where you can take a pew and watch chefs and local food producers doing their thing.  There is certainly plenty to see and do.  I nipped into the Castle tearooms for a quick cup of tea before strolling back to the Talks and Tastings and managed to catch most of the talk by Our Lizzie.  She specialises in teaching vegetarian and vegan food and her quinoa dish sounded delicious, unfortunately I missed out on one of the tasting pots that were handed around.

My talks and tasting was, of course, all about bread making and an attempt to help others catch the bread making bug. I thoroughly enjoyed it and I hope I spread the bread love.

Jon was managing the stage and took this photo of me in action – one day I hope to be photogenic…

Kath Veg Patch Kitchen

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