Harborne Food School

In 2018 Kath will be running bread masterclasses at Harborne Food School in Birmingham.

The Food School is in the centre of bustling Harborne, in the imposing and impressive Clock Tower building on the High Street.  The recently renovated Grade II building known as The School Yard also houses cafes and restaurants and is a popular haunt for locals.

The kitchen has space for twelve students, and is well kitted out with everything we need for a relaxing and fun day of bread making.  So if you are closer to Birmingham than Shropshire and want to develop your bread making skills visit the Harborne Food School webpage to book your place on one of these courses happening next year (if you click on the class you are interested in below, it will take you the full description on the Harborne Food School website) :

Saturday 24th March 2018,  Bread Basics, 10am-4pm

Saturday 23rd June 2018 , Croissants and sweet dough, 10am-4pm

Saturday 20th October 2018, Baguettes & ciabatta, 10am-4pm

Saturday 8th December 2018, Christmas breads, 10am-4pm

The Harborne Food School has a great calendar of varied cookery courses, ranging from knife skills, Asian cookery, vegetarian meals, Mediterranean food and lots more.  If you want more information on any of the courses at Harborne Food School visit their website or call them on 0121 426 4027.

Harborne Food School

Harborne food school facilities